Cucumber is a widely cultivated plant in the gourd family, Cucurbitaceae. It is a creeping vine that bears cucumiform fruits that are used as vegetables. There are three main varieties of cucumber: slicing, pickling, and seedless. Within these varieties, several cultivars have been created. 
 
Shelf Life: 1 week
CUCUMBER - FRESH, RAW, WHOLE
To maximize the shelf life of cucumbers, store in a plastic bag in the vegetable crisper of the refrigerator; do not wash until ready to use. Properly stored, cucumbers will usually keep well for 1 week in the fridge.